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Flair bartending, just as the name suggests, is something that is fantastic to observe. When the good-looking man or beautiful woman behind the bar mixes you a drink with impressive agility and ostentation, you will be genuinely entertained, and will possibly wind up enjoying your drink and evening even more. The performance is a special attraction and these versatile barmen (or women) are hired precisely for their specific bartending services.

Bartending with flair is an exclusive and specialized art form or service, whereby skilled barkeepers entertain guests in the most inventive and fascinating manner. This includes the handling of easily recognizable bar tools, such as cocktail shakers or liquor bottles, in a series of moves akin to, in several ways, to those of a juggler. What is every bit as impressive is the quality of the drink and how quickly it is created.

The term flair bartending became popular amongst barmen during the mid 1990's, with the advent of such movies as Coyote Ugly and Cocktail, and can best be described as any trick utilized by a barkeeper to entertain clients, while mixing their drinks. The flipping or juggling of shakers, bottles of liquor and such like. are but a few of the various techniques used by professional flair bartenders. Many practitioners even have the ability of making use of flammable spirits, besides being trained to carry out close up tricks, commonly referred to as bar magic. At the end of the day, the main aim of this type of bartending service is to entertain, in a particular style, while mixing drinks, and in the process, providing additional value to a customers general drinking and/or dining experience.

Better known as The Professor, Jerry Thomas introduced the idea of flair bartending to the public over a century ago and is seen as the father of American mixology. The Blue Blazer was a cocktail made by Jerry by combining Scotch Whiskey and streams of hot water. This took place in the 1800's and proved to be extremely popular at the time. It was from these origins that this type of bartending picked up recognition and popularity. The attraction of this particular skill is such that nowadays, these professional bartenders are hot favorites at all types of parties. Bars, hotels and similar institutions employ their services to launch and publicize their premises, while new products additionally use this as a method of promotion. Many leading distilleries and hotels have arranged special bartending events with flair bartenders, to gain mileage for their services or product lines. So popular has this profession become today that you can find professional bartending school tuition and certificates offered on the subject.

If you are curious about flair bartending, why not check one out this evening by visiting a bar or pub that employs a flair bartender. Discover the joy of being served with flair and showiness. Allow yourself to be amazed by the dexterity of these accomplished barkeeps and you might discover that your cocktail has never tasted so good.